IDK, the quality certainly never really changed. Same standards and policies. Everything was very buttoned down (as is the norm). There are actually two grills in most of the locations. If one acts up we would just adjust to the other. If any one employee's salt is wrong (ect) it would be abundantly obvious to the manager and corrections would be made immediately.
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u/Dry_Spring4108 10d ago
Never had White Castle, they don’t exist in my state. They seem like a “hate it or you love it” type chain though.